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Joined 2 years ago
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Cake day: June 12th, 2023

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  • I went to a bar in Nanaimo once. It was the Tally-ho. It was really divey when I was there. But it was that or go back to Cedar and hang out, and there was NOTHING to do in Cedar.

    The baked treat is wayyyy better. Har har.

    But it’s true – we’ve acquired a lot of different foods from people as they moved here, without a real image of our own. At least we can create mishmash of cultures and pick and choose some winners.

    • dim sum with truffle oil and foie gras sounds a little posh
    • street vendor $7 hot dogs with teriyaki and seaweed
    • the iconic nanaimo bar
    • candy-smoked coho

    I guess someone’s gonna have to barbecue a gooeyduck street-side and call it iconic. I’m at a loss


  • mashed Swedes

    what is a ‘mashed Swede’?

    the american word is rutabaga

    Ah! It’s called ‘swede’ because it’s short for ‘swedish turnip’! I’ve never heard it called that. It was a complete surprise (and my nephews are Swedes, so…) ;-)

    I’ve never heard it called Rutabaga either. We call it just ‘turnip’, and up to this moment I never knew what a Rutabaga tasted like, despite having turnip just the other day. Wow! So it’s a Yank word?

    My dad would make mashed turnip with a little nutmeg or cinnamon. It was awesome.

    Anyway, I’m learning SO MUCH today. Thanks!